116.502
Cut Resistant Inner Gloves Protector
Typhoon®

• Provides high blade cut resistance, EN 388:2016, level E.
• Highly recommended as a cut-resistant liner gloves with single-use gloves and reusable gloves.
• Provides cut resistance barrier as well as finger sensitivity.
• Approved to be used in direct contact with all types of food, including fatty foods (EN 1186).
• Ambidextrous.
• Machine washable at 60 °C.

Suitable for: Use in meat industries, catering, fish processing industries and other food industries where knives or other sharp objects are handled.
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Standards and Approvals
CE Cat.II
EN ISO 21420:2020 EN ISO 21420:2020
EN 388:2016+A1:2018 EN 388:2016+A1:2018 1X41E
EN 1186 EN 1186
ANSI/ISEA 105-2016 ANSI/ISEA 105-2016
Industry
  • Catering
  • Food Processing
  • Boning
Standards and Approvals
  • EN 1186
  • EN 388:2016+A1:2018
  • EN ISO 21420:2020
  • ANSI/ISEA 105-2016
  • CE Cat.II
Protection And Resistance
  • Cut Resistant
  • Tear Resistant
Features And Properties
  • Breathable
  • Precision
  • Seamless
Category: Cut Resistant Gloves
Brand: Protector by Granberg®
Product Details
  • Material: Typhoon®
  • Grip: Dry
  • Glove fit: Normal fit
  • Size: 6 | 7 | 8 | 9 | 10 | 11 | 12
  • Length: 23-29 cm
  • Caring instructions: Machine washable 60 °C
  • Color: Blue
Packing / transport
  • Packaging Unit: Pair
  • Sales Units Per Bundle: 6
  • Sales Units Per Outer Case: 72
Registered Results (Art. 116.502)
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